Breakfast Chef

Job: Breakfast Chef

Description

Rotational Breakfast Chef – SaxaVord Spaceport, Shetland

Location: Shetland, SaxaVord Spaceport
Position Type: Full-time, Rotational (3 weeks on, 3 weeks off)
Salary: £29,176.00 p/a £175 travel allowance

About the Role: Even a Spaceport marches on its feet!We’re looking for a cheerful and enthusiastic person to join our amazing catering team.You’ll play a pivotal role in making sure our team, clients and visitors start their day with a cheery welcome and a hearty breakfast. Initially employed through Global Highland, to go permanent after probation.

This is a superb opportunity to be part of the UK’s leading, and only operational Spaceport, where you will be part of the team who are making history every day! SaxaVord Spaceport in Shetland, is seeking a talented and enthusiastic Rotational Breakfast Chef.

You will be responsible for assisting in the management of the kitchen, overseeing breakfast preparation, maintaining high culinary standards, and contributing to the growth of the spaceport's culinary offerings. This is a unique opportunity to work in an exciting and innovative environment.

Key Responsibilities:

• Assist the Head Chef in the smooth running of the kitchen.
• Lead and inspire the kitchen team, ensuring food preparation and service are executed to the highest standards.
• Support menu planning and food sourcing, maintaining a focus on quality and sustainability.
• Ensure food safety and hygiene standards are met and upheld.
• Manage kitchen operations during rotational periods, maintaining consistency and quality in all meals served.
• Work collaboratively with the front-of-house team to ensure seamless service delivery.
• Assist with the maintenance of inventory and control stock levels to minimize waste and maximize efficiency.

What We’re Looking For:

• Proven experience as a Breakfast Chef or in a similar role within a fast-paced environment.
• This role would suit those who are educated to Level 5 - Scottish Credit and Qualifications Framework
• Good leadership and interpersonal skills.
• A passion for quality food, with a keen eye for detail.
• Excellent knowledge of food safety and hygiene standards.
• Flexibility and adaptability to work in a rotational, remote location.
• A positive, proactive attitude and strong communication skills.
• Previous experience in remote or specialized locations is a plus.

The Benefits:

• Work in a cutting-edge environment with a global outlook.
• Accommodation and all meals provided
• Travel Allowance
• Free wifi
• 3 weeks on, 3 weeks off rotational schedule, allowing for excellent work-life balance.
• Training opportunities to develop and expand your culinary skills.
• A supportive, safe and collaborative team culture.
• Staff Gym
• Staff pub – where regular events such as staff quizzes are held
• Life Assurance
• Other health & wellbeing products

About Shetland & SaxaVord Spaceport: Shetland offers stunning landscapes, vibrant local culture, and a close-knit community. The Spaceport, located on the island of Unst, is at the forefront of space innovation and technology in the UK. As a member of the culinary team, you’ll be part of something truly special, working in one of the most exciting industries in the world, while enjoying a unique lifestyle in Shetland’s natural beauty.

How to Apply: If you are a dedicated chef with a passion for culinary excellence and are ready for a new challenge, we want to hear from you. Please send your CV and a cover letter outlining your relevant experience and why you’re the perfect fit for this role to Kirsty Heughan at Global Highland.

Apply Now